We are a gastro-inn with a fantastic reputation to maintain and are looking for a demi-chef de partie to join our small, friendly and professional team in this gorgeous Cotswolds market town today. The job will involve cooking pizzas from our wood fired oven, prepping with the team and cooking breakfast a couple of times a week.

The Priory Inn, Tetbury is a 14 bedroom (65-80 cover) gastro-inn surrounded by beautiful countryside - yet in a small market town in the heart of the Cotswolds. We are 2hrs from London and 40 mins from Bath.

In the past 18 months we have won three prestigious industry awards (Harden's, Cotswold Life and Taste of The West) and have featured extensively in the national press (The Guardian, The Evening Standard, Red magazine, Elle and Grazia magazine, to name a few).

We focus on the freshest, local, seasonal products in our food and have gained a strong reputation both locally and nationally for doing so. Please see our website for menus www.theprioryinn.co.uk

The successful candidate will have good English skills, a friendly and personable personality, and wood-oven pizza experience.

We offer:
* a very competitive wage for the right candidates;
* shared accommodation on site with wireless internet access;
* uniforms;
* share of tips;
* 28 days holiday; and
* staff discount on meals in the restaurant and free hotel stays for family and friends

If you truly believe you would be an excellent candidate for this position and if you wish to learn, improve, advance, create and want more than just a job then please send your current cv as soon as possible.

www.theprioryinn.co.uk

Contact details

• Email: tanya@theprioryinn.co.uk

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